Now, don’t you just love how sweet and salty can play together? This is a silky, caramel dream with a sprinkle of sea salt, like dancing barefoot on the moon. The mocha’s deep, rich warmth will pull you in, while the caramel will make you swoon—because really, darling, who can resist a little velvet in their cup?

Beans at a Glance:

Sourced From: Colombia

Elevation: 1300 to 1650 meters

Process: Vertical Dryers

Harvest: September to January

Contains natural flavors with no added sugar. Our decaf coffee option is always Swiss Water Process. 

Enjoy!